“Special recognition “SILVER GRAPE” 2012 edition, of the Guide to the Excellent Wines of Italy Awards, Premium Quality Company.”


Grapes: 100% from “Uva del Tundè”
Vineyard name: “Uva del Tundè”
Production area: Villanova di Ravenna – Ravenna
Soil type: medium texture
Altitude: 7 meters above sea level
Breeding system: Guyot
Planting density: 3300 plants/hectar
Yeld for hectar: 15000 kilograms/hectar
Harvest time: Second decade of October
Fermentation: in steel vessels, temperature controller of 23/24 °C (degrees Celsius)
Aging: in Tonneaux (barrels) of frech oak (capacity 5hl)
Aging in bottle: 3/4 month
Alcohol gradation: 13% Vol.
Packaching: box with n.6 bottles
Service temperature: 16-18 °C (degrees Celsius)
Cap: cork
Format: “bordolese tronco-conica” bottle

Tasting Notes:
Color: intense purple red, purplish reflex, great intensity
Aroma: intense, spicy, hint of hoseradish
Taste: full, lingering, slightly tannic, very structured, excellent volume
Pairings: red meat, game, cold cuts, mature cheese


The philosophy and the company’s commitment has always been oriented to development of products tied to the land. The grape varieties as a strategic distinction: years of study and research have seen our company cover a fundamental role in the recognition process at the national level of the grape GRAPES OF TUNDE ‘which today, with great satisfaction, we are top producers.



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Azienda Agricola - Cantina Sbarzaglia
Via San Giuseppe, 8
48124 Villanova di Ravenna (RA)
Tel. 0544 / 499205

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