Azienda Agricola Sbarzaglia – Cantina

Wine:
Name: PIGNOLETTO FRIZZANTE black label
Grapes: 100% Pignoletto
Vineyard name: “Pignoletto”
Production area: Imola – Bologna
Soil type: clayey
Altitude: 70 meters above sea level
Breeding system: Guyot
Planting density: 3500 plants/ha
Yeld for hectar: 9500 kilograms/ha
Harvest time: first decade of September
Fermentation: in steel vessels, temperature controller of 11 °C (degrees Celsius)
Aging in bottle: 2/3 months
Alcohol gradation: 12% by Vol.
Packaging: box with six bottles
Service temperature: 8-10 °C (degrees Celsius)
Cap: cork
Format: “bordolese med” bottle

Tasting Notes:
Colour: straw yellow
Aroma: intense aromas with pleasant hints of fresh fruit
Taste: smooth, lively and persistent
Perlage: elegant and persistent
Pairings: excellent as an aperitif, we recommend it with hors d’oeuvres, fish, white meats and fresh cheeses